ShanghaiTech University Knowledge Management System
| Hydrogen Production by the Thermophilic Dry Anaerobic Co-Fermentation of Food Waste Utilizing Garden Waste or Kitchen Waste as Co-Substrate | |
| 2022-06 | |
| Source Publication | SUSTAINABILITY
 |
| EISSN | 2071-1050 |
| Volume | 14Issue:12 |
| Status | 已发表 |
| DOI | 10.3390/su14127367 |
| Abstract | Multicomponent collaborative anaerobic fermentation has been considered a promising technology for treating perishable organic solid wastes and producing clean energy. This study evaluated the potential of hydrogen production by thermophilic dry anaerobic co-fermentation of food waste (FW) with garden waste (GW) or kitchen waste (KW) as co-substrate. The results showed that when the ratio of FW to GW was 60:40, the maximum cumulative hydrogen production and organic matter removal rate reached 85.28 NmL g(-1) VS and 63.29%, respectively. When the ratio of FW to KW was 80:20, the maximum cumulative hydrogen production and organic matter removal rate reached 81.31 NmL g(-1) VS and 61.91%, respectively. These findings suggest that thermophilic dry anaerobic co-fermentation of FW using GW or KW as co-substrate has a greater potential than single-substrate fermentation to improve hydrogen production and the organic matter removal rate. |
| Keyword | dry anaerobic co-fermentation hydrogen production food waste garden waste kitchen waste |
| URL | 查看原文 |
| Indexed By | SCI ; SCIE ; SSCI |
| Language | 英语 |
| Funding Project | National Key Research and Development Program of China[2018YFC1901000] ; Shanghai Pudong District Science and Technology Development Program[PKC2020-C003] ; Shanghai Engineering Research Center of Biotransformation of Organic Solid Waste Program[SERC2021C03] |
| WOS Research Area | Science & Technology - Other Topics ; Environmental Sciences & Ecology |
| WOS Subject | Green & Sustainable Science & Technology ; Environmental Sciences ; Environmental Studies |
| WOS ID | WOS:000816768500001 |
| Publisher | MDPI |
| Citation statistics | |
| Document Type | 期刊论文 |
| Identifier | https://kms.shanghaitech.edu.cn/handle/2MSLDSTB/203440 |
| Collection | 生命科学与技术学院_特聘教授组_史吉平组 |
| Corresponding Author | Shi, Jiping; Liu, Li |
| Affiliation | 1.Chinese Acad Sci, Shanghai Adv Res Inst, Lab Biorefinery, 99 Haike Rd, Shanghai 201210, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 3.Univ Shanghai Sci & Technol, Sch Med Instrument & Food Engn, Shanghai 200093, Peoples R China 4.Shanghai Tech Univ, Sch Life Sci & Technol, Shanghai 201210, Peoples R China 5.China Shanghai Engn Res Ctr Biotransformat Organ, Shanghai 200241, Peoples R China |
| Corresponding Author Affilication | School of Life Science and Technology |
| Recommended Citation GB/T 7714 | Wang, Na,Chui, Chunmeng,Zhang, Siying,et al. Hydrogen Production by the Thermophilic Dry Anaerobic Co-Fermentation of Food Waste Utilizing Garden Waste or Kitchen Waste as Co-Substrate[J]. SUSTAINABILITY,2022,14(12). |
| APA | Wang, Na.,Chui, Chunmeng.,Zhang, Siying.,Liu, Qianjing.,Li, Baoguo.,...&Liu, Li.(2022).Hydrogen Production by the Thermophilic Dry Anaerobic Co-Fermentation of Food Waste Utilizing Garden Waste or Kitchen Waste as Co-Substrate.SUSTAINABILITY,14(12). |
| MLA | Wang, Na,et al."Hydrogen Production by the Thermophilic Dry Anaerobic Co-Fermentation of Food Waste Utilizing Garden Waste or Kitchen Waste as Co-Substrate".SUSTAINABILITY 14.12(2022). |
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