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ShanghaiTech University Knowledge Management System
Changes in Plasma Metabolome Profiles Following Oral Glucose Challenge among Adult Chinese | |
2021-05 | |
发表期刊 | NUTRIENTS (IF:4.8[JCR-2023],5.8[5-Year]) |
EISSN | 2072-6643 |
卷号 | 13期号:5 |
DOI | 10.3390/nu13051474 |
摘要 | Little is known about changes in plasma metabolome profiles during the oral glucose tolerance test (OGTT) in Chinese. We aimed to characterize plasma metabolomic profiles at 0 and 2 h of OGTT and their changes in individuals of different glycemic statuses. A total of 544 metabolites were detected at 0 and 2 h of OGTT by a nontarget strategy in subjects with normal glucose (n = 234), prediabetes (n = 281), and newly diagnosed type 2 diabetes (T2D) (n = 66). Regression model, mixed model, and partial least squares discrimination analysis were applied. Compared with subjects of normal glucose, T2D cases had significantly higher levels of glycerone at 0 h and 22 metabolites at 2 h of OGTT (false discovery rate (FDR) < 0.05, variable importance in projection (VIP) > 1). Seven of the twenty-two metabolites were also significantly higher in T2D than in prediabetes subjects at 2 h of OGTT (FDR < 0.05, VIP > 1). Two hours after glucose challenge, concentrations of 35 metabolites (normal: 18; prediabetes: 23; T2D: 13) significantly increased (FDR < 0.05, VIP > 1, fold change (FC) > 1.2), whereas those of 45 metabolites (normal: 36; prediabetes: 29; T2D: 18) significantly decreased (FDR < 0.05, VIP > 1, FC < 0.8). Distinct responses between cases and noncases were detected in metabolites including 4-imidazolone-5-acetate and 4-methylene-L-glutamine. More varieties of distinct metabolites across glycemic statuses were observed at 2 h of OGTT compared with fasting state. Whether the different patterns and responsiveness of certain metabolites in T2D reflect a poor resilience of specific metabolic pathways in regaining glucose homeostasis merits further study. |
关键词 | diabetes oral glucose tolerance test metabolome dynamic change |
URL | 查看原文 |
收录类别 | SCIE |
语种 | 英语 |
WOS研究方向 | Nutrition & Dietetics |
WOS类目 | Nutrition & Dietetics |
WOS记录号 | WOS:000662391000001 |
出版者 | MDPI |
原始文献类型 | Article |
引用统计 | 正在获取...
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文献类型 | 期刊论文 |
条目标识符 | https://kms.shanghaitech.edu.cn/handle/2MSLDSTB/127581 |
专题 | 生命科学与技术学院_博士生 生命科学与技术学院_特聘教授组_尹慧勇组 |
通讯作者 | Lin, Xu |
作者单位 | 1.Univ Chinese Acad Sci, Chinese Acad Sci, Shanghai Inst Nutr & Hlth, Shanghai 200031, Peoples R China; 2.ShanghaiTech Univ, Sch Life Sci & Technol, Shanghai 201210, Peoples R China; 3.Minist Hlth, Key Lab Food Safety Risk Assessment, Beijing 100000, Peoples R China; 4.Univ Chinese Acad Sci, Chinese Acad Sci, Hangzhou Inst Adv Study, Key Lab Syst Hlth Sci Zhejiang Prov, Hangzhou 310024, Peoples R China |
推荐引用方式 GB/T 7714 | Huo, Shaofeng,Sun, Liang,Zong, Geng,et al. Changes in Plasma Metabolome Profiles Following Oral Glucose Challenge among Adult Chinese[J]. NUTRIENTS,2021,13(5). |
APA | Huo, Shaofeng.,Sun, Liang.,Zong, Geng.,Shen, Xia.,Zheng, He.,...&Lin, Xu.(2021).Changes in Plasma Metabolome Profiles Following Oral Glucose Challenge among Adult Chinese.NUTRIENTS,13(5). |
MLA | Huo, Shaofeng,et al."Changes in Plasma Metabolome Profiles Following Oral Glucose Challenge among Adult Chinese".NUTRIENTS 13.5(2021). |
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