ShanghaiTech University Knowledge Management System
Experimental evaluation of the packet reception performance of LoRa | |
2021-02 | |
发表期刊 | SENSORS |
ISSN | 1424-8220 |
EISSN | 1424-8220 |
卷号 | 21期号:4页码:1-23 |
DOI | 10.3390/s21041071 |
摘要 | LoRa technology is currently one of the most popular Internet of Things (IoT) technologies. A substantial number of LoRa devices have been applied in a wide variety of real-world scenarios, and developers can adjust the packet reception performance of LoRa through physical layer parameter configuration to meet the requirements. However, since the important details of the relationship between the physical layer parameters and the packet reception performance of LoRa remain unknown, it is a challenge to choose the appropriate parameter configuration to meet the requirements of the scenarios. Moreover, with the increase in application scenarios, the requirements for energy consumption become increasingly high. Therefore, it is also a challenge to know how to configure the parameters to maximize the energy efficiency while maintaining a high data rate. In this work, a complex evaluation experiment on the communication capability under a negative Signal to Noise Ratio is presented, and the specific details of the relationship between physical layer parameters and the packet reception performance of LoRa are clarified. Furthermore, we study the impact of the packet length on the packet reception performance of LoRa, and the experimental results show that when there is a large amount of data to be transmitted, it is better to choose long packets instead of short packets. Finally, considering the influence of physical layer parameters and the packet length on the packet reception performance of LoRa, the optimal parameter combination is explored, so as to propose a transmission scheme with a balanced reliability, delay, and energy consumption. This scheme is the first to consider the physical layer parameters and packet length together to study the communication transmission scheme, which reduces the communication time by 50% compared with the traditional transmission scheme and greatly reduces the energy consumption. © 2021 by the authors. Licensee MDPI, Basel, Switzerland. |
关键词 | Energy efficiency Energy utilization Internet of things Physical layer Technology transfer Application scenario Communication capabilities Complex evaluations Experimental evaluation Internet of Things (IOT) Optimal parameter combinations Real world scenario Transmission schemes IoT technology LoRa physical layer parameters packet length transmission scheme |
URL | 查看原文 |
收录类别 | EI ; SCIE ; SCI |
语种 | 英语 |
WOS研究方向 | Chemistry ; Engineering ; Instruments & Instrumentation |
WOS类目 | Chemistry, Analytical ; Engineering, Electrical & Electronic ; Instruments & Instrumentation |
WOS记录号 | WOS:000624692100001 |
出版者 | MDPI AG |
EI入藏号 | 20210609884613 |
EI主题词 | Signal to noise ratio |
EI分类号 | 525.2 Energy Conservation ; 525.3 Energy Utilization ; 716.1 Information Theory and Signal Processing ; 723 Computer Software, Data Handling and Applications |
原始文献类型 | Journal article (JA) |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | https://kms.shanghaitech.edu.cn/handle/2MSLDSTB/133376 |
专题 | 信息科学与技术学院_硕士生 信息科学与技术学院_博士生 |
通讯作者 | Wei, Jianming |
作者单位 | 1.Shanghai Advanced Research Institute, Chinese Academy of Sciences, Shanghai; 201210, China; 2.University of Chinese Academy of Sciences, Beijing; 100049, China; 3.School of Information Science and Technology, ShanghaiTech University, Shanghai; 201210, China |
第一作者单位 | 信息科学与技术学院 |
推荐引用方式 GB/T 7714 | Guo, Qingjie,Yang, Fengxu,Wei, Jianming. Experimental evaluation of the packet reception performance of LoRa[J]. SENSORS,2021,21(4):1-23. |
APA | Guo, Qingjie,Yang, Fengxu,&Wei, Jianming.(2021).Experimental evaluation of the packet reception performance of LoRa.SENSORS,21(4),1-23. |
MLA | Guo, Qingjie,et al."Experimental evaluation of the packet reception performance of LoRa".SENSORS 21.4(2021):1-23. |
条目包含的文件 | 下载所有文件 | |||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 |
修改评论
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。